Pepper - Golden Greek Pepperonci (3.5" pot)
Heat Rating: 100-500 SHU. The ideal pickled pepper. Their taste is tangy, slightly sweet, with a very mild heat. Excellent on sandwiches and pizza, or to kick up a salad. Large, well-branched plants are highly productive and benefit from cages. For best flavour, harvest pods when yellow-green in colour, and 3-4” long.
Harvest: 75 days
Height: 4’
Plant Spacing: 14-18”
Heat Rating: 100-500 SHU. The ideal pickled pepper. Their taste is tangy, slightly sweet, with a very mild heat. Excellent on sandwiches and pizza, or to kick up a salad. Large, well-branched plants are highly productive and benefit from cages. For best flavour, harvest pods when yellow-green in colour, and 3-4” long.
Harvest: 75 days
Height: 4’
Plant Spacing: 14-18”
Heat Rating: 100-500 SHU. The ideal pickled pepper. Their taste is tangy, slightly sweet, with a very mild heat. Excellent on sandwiches and pizza, or to kick up a salad. Large, well-branched plants are highly productive and benefit from cages. For best flavour, harvest pods when yellow-green in colour, and 3-4” long.
Harvest: 75 days
Height: 4’
Plant Spacing: 14-18”