Cucumber - Poona Kheera (2.6" pot)
Slicing, Pickling. Is it a cucumber… or a potato? An heirloom variety from India, ‘Poona Kheera’ is entirely unique in both appearance and flavour. Creamy, light green skin will eventually mature to russet brown. Their flesh is sweet, crispy and juicy, with a taste unlike any other cucumber variety. Plants are disease resistant and very hardy. Vines produces early and the yields are very heavy. Harvest at any stage - use when small and white to make extremely crunchy pickles, or allow the brown colour to appear for a delightfully sweet snack.
Harvest: 60 days
Height: vines of 2-4’
Plant Spacing: 18-36”
Slicing, Pickling. Is it a cucumber… or a potato? An heirloom variety from India, ‘Poona Kheera’ is entirely unique in both appearance and flavour. Creamy, light green skin will eventually mature to russet brown. Their flesh is sweet, crispy and juicy, with a taste unlike any other cucumber variety. Plants are disease resistant and very hardy. Vines produces early and the yields are very heavy. Harvest at any stage - use when small and white to make extremely crunchy pickles, or allow the brown colour to appear for a delightfully sweet snack.
Harvest: 60 days
Height: vines of 2-4’
Plant Spacing: 18-36”
Slicing, Pickling. Is it a cucumber… or a potato? An heirloom variety from India, ‘Poona Kheera’ is entirely unique in both appearance and flavour. Creamy, light green skin will eventually mature to russet brown. Their flesh is sweet, crispy and juicy, with a taste unlike any other cucumber variety. Plants are disease resistant and very hardy. Vines produces early and the yields are very heavy. Harvest at any stage - use when small and white to make extremely crunchy pickles, or allow the brown colour to appear for a delightfully sweet snack.
Harvest: 60 days
Height: vines of 2-4’
Plant Spacing: 18-36”